Sweet And Sour Stir Fried Vegetables Recipe

Sweet And Sour Stir Fried Vegetables Recipe

1/4 red cabbage sliced into bite sizes

1 cucumber sliced lengthwise

2 tomatoes cut into wedges

2 bell chilies cut lengthwise

7 straw mushrooms cut into thin slices

2 cakes white bean curd (cut into four parts each)

1 tbsp wheat flour

1.5 tbsp sugar

1 tbsp tomato sauce

2 tbsp light soy sauce

1tbsp vinegar

2/3 cup water

vegetable oil for cooking

Method:

Heat up oil in pan. Put in cabbage, cucumber, tomatoes, bell chilies, bean curd and water. Stir fry for a short while and add tomato sauce. Season with sugar, soy sauce and vinegar. Mix the flour with some water and add in. Stir until it thickens. Taste and season additionally as desired. Remove from heat and serve.