Spiced Shrimps And Skewered Beef Recipe

Spiced Shrimps And Skewered Beef Recipe

650g big shrimps

320g beef slices

1 medium size pineapple (cubed)

1/2 liter sour milk

1.5 tbsp flour

butter

2 tsp ground cayenne pepper

2 tsp coriander

paprika to taste

ginger powder to taste

mustard powder to taste

salt to taste

2 big onions (cubed)

1 tbsp white wine

1 tbsp red wine

Method:

Remove shrimp shells except the tail. Pour sour in a bowl and mix together with spices, salt and wines. Put in the shrimps and beef and let it marinade for over an hour in the refrigerator. Remove shrimps and beef from the marinade. Skewer the shrimps, beef, cube onions and pineapple alternately. Grill over gentle heat till golden, basting with butter occasionally.