Chicken With Cumin Recipe

Chicken With Cumin Recipe

1 medium size chicken (cleaned and cut into pieces)

2 cups of yoghurt

1 tsp ground black pepper

2.5 tsp whole cumin

2 large onions (finely sliced)

3 cloves garlic (crushed)

3 cm piece ginger (shredded)

4 tbsp oil

rind of 1 lemon

juice of 2 lemons

1/2 cup flour

Method:

Rub lemon juice into chicken and leave aside for about an hour. Drain chicken and then rub with salt, pepper and flour. Heat up oil in pan. Fry the chicken pieces until golden. Remove and put aside. Put in onions, garlic, ginger and cumin to hot oil in pan. Fry till brown and fragrant. Add the chicken pieces and lemon rind and stir well. Add yoghurt and water. Stir well to make sure chicken is well coated with the gravy. Lower heat and simmer for about an hour or until chicken is tender and gravy is thick. Discard rind and serve.