Fried Onion Chicken Recipe

 Fried Onion Chicken Recipe

3 chicken drumsticks

2 large onions (cut thinly into rings)

1/2 cup tapioca flour

cooking oil

Seasoning Ingredients:

1 tsp sesame oil

1 tsp light soy sauce

1 tsp sugar

1 egg white

3/4 tsp salt

3 tbsp corn flour

3 tbsp water

Method:

Remove bones from chicken drumsticks. Marinate with seasoning ingredients 1 hour. Heat cooking oil in pan. Deep fry onions until golden brown. Drain. Coat chicken meat with tapioca flour. Deep fry until it turns golden brown. Drain and cut into small pieces. Sprinkle over with onion rings, garnished with cucumber and serve.