Chicken Fried With Basil Leaves Recipe

Chicken Fried With Basil Leaves Recipe

10 fresh green chilies lightly chopped

10 garlic cloves lightly chopped

1/2 cup corn oil

400g minced chicken meat (skinned)

3 fresh red chilies (cut lengthwise into four each)

2 tbsp oyster sauce

1/2 tsp fish sauce

1/2 thick soy sauce

1/2 cup sweet basil leaves

Method:

Pound the green chilies and garlic together until fine. Heat up oil in pan. Put in chili garlic mixture and fry for a minute. Add the chicken and stir fry for 1 minute. Add the red chilies, oyster sauce, fish sauce and soy sauce. Stir fry for 2 minutes. Mix in the basil leaves and serve immediately.