Cooking is something that gets better the more you do it. Even someone who has a lot of experience in the kitchen can learn some new tricks to make cooking more enjoyable. New cooks also need to learn the little tips that make cooking easier. Read the advice in this article to find out more about cooking.
Stir-fry meat needs to be sliced thin, on the bias. This can take a lot of time and be hard. Take the cut of meat out when it is a bit firm but has not become frozen and begin to slice it across the grain diagonally.
Partially freezing meat makes it easier to slice it into thin strips. This is helpful for Asian dishes you may try that call for thin strips of meat. If you freeze meat partially, you get a cleaner slice, without the stretching or tearing of fibers. However, to ensure that the meat cooks evenly, make sure that the meat is thawed before you cook it.
If you are cooking a meal for some important occasion, stick with a tried and true recipe. Don’t try to create a new dish when you’re not experienced in cooking it already. You will enjoy cooking more if you have greater peace of mind.
Do you often feel a bit guilty throwing out fruit that is rotten? Could you instead just cut off the mold and eat the rest like you can with cheese? Unfortunately, you cannot save half rotten fruit and expect it to be healthy. Throw this fruit away because of the deep mold growth which you cannot see, and it would make you sick if you ate it.
For crispier French fries, you should chill the peeled potatoes in water for 30 minutes or more before frying them. When you soak sliced potatoes in cold water, it strengthens their fibers, so that they can stand up to the heat when being deep fried.
Fresh Basil
Do you enjoy using fresh basil in your dishes? Take a bunch of it and place in a glass. Pour enough water in to cover up the stems. Leave it on your counter and it will stay fresh for a very long time! Switching out the water from time to time will cause the basil to grow, as well. By picking leaves you will encourage the basil to put out new growth. This will ensure that you have fresh basil on an ongoing basis!
Even experienced cooks can learn new tips that make their time in the kitchen easier and more enjoyable. Inexperienced cooks need to soak up all the information that is out there so they can become better cooks. Cook a nice dish using the preceding tips and notice how your cooking experience has changed now that you have a little more knowledge.