1/2 cup boiled and diced shrimps
1/4 cup boiled and shelled scallops
1/4 boiled and sliced squids
1/2 boiled and diced fish
1/4 cup boiled and shelled clams
3 tbsp lime juice
2 tbsp fish sauce
4 chilies (crushed)
1 tbsp sliced garlic
2 tbsp finely sliced lemon grass
1 tbsp finely sliced shallots
1 tbsp finely sliced galangal
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